"The design itself is striking. That bold coral-orange body with black cooking surfaces isn't trying to blend into your kitchen. It wants to be seen, and frankly, it's earned the right. The form flows in this organic, almost architectural way, with a raised section on the left housing the griddle and sandwich maker, while the right side keeps the toaster and waffle maker ready for action. It's like someone finally asked, "What if kitchen appliances were actually cool?""
"But here's where BrioChef goes from "pretty cool" to "okay, I'm interested." Everything is modular. Those cooking surfaces? They pop out with spring-release mechanisms, making cleanup actually manageable instead of that weird scrubbing dance we all do with traditional appliances. The griddle has removable bars that flip between flat griddle mode and sandwich press grooves. The toaster and waffle modules lift right out. All of it is food-grade material that you can clean with whatever you already have under your sink."
BrioChef consolidates four cooking tools—a griddle, sandwich maker, toaster, and waffle iron—into a single sculptural countertop appliance to free up space. The unit uses a bold coral-orange body with black cooking surfaces and an organic, architectural form that separates functions across left and right zones. All cooking surfaces are modular with spring-release mechanisms and food-grade materials; the griddle includes removable bars that switch between flat griddle and sandwich-press grooves while toaster and waffle modules lift out. An embedded touch display offers timers, temperature control, and step-by-step recipe guidance. The design prioritizes easy cleaning and compact multifunctionality.
Read at Yanko Design - Modern Industrial Design News
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