This Las Vegas Hotel Lets You Take Exclusive Classes With Its Master Bakers, Bartenders, and Chefs-Here's What It's Like
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This Las Vegas Hotel Lets You Take Exclusive Classes With Its Master Bakers, Bartenders, and Chefs-Here's What It's Like
"Hidden behind closed doors and accessible via discreet elevators, the resort offers a slate of immersive, behind-the-scenes workshops known as the Connoisseur Series. Taught by the award-winning professionals who make Wynn one of the world's most celebrated luxury resorts, these bespoke classes invite guests to step into roles usually reserved for insiders. Throughout 2026, travelers can book experiences ranging from baking and cocktail-making to floristry and cake decorating."
"The Bread Shop is exactly what you'd expect from a world-class operation-spotlessly clean, industrial in scale, and filled with the comforting aroma of fresh bread. Willar, a third-generation baker, was quick to point out that baking is a physical craft. As I began pressing, rolling, and shaping dough, it became clear this was less a demonstration and more a workout."
Wynn Las Vegas operates the Connoisseur Series: immersive, behind-the-scenes workshops accessible via discreet elevators. Award-winning resort professionals lead bespoke classes that let guests perform roles usually reserved for insiders. Offerings across 2026 include baking, cocktail-making, floristry, and cake decorating. Guests can learn to create the lobby's thousands of fresh blooms with the Director of Horticulture and replicate the flaky Pane Sfogliato with the head baker. Classes are intimate, hands-on, and personal, with tours through off-limits corridors and underground tunnels to production spaces such as the Wynn Bread Shop, where Master Baker Johann Willar produces thousands of baked goods daily.
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