"Among the local favorites, Red Hook Tavern landed at No. 21, but the highest-ranking New York burger is from the West Village's Sip & Guzzle. Its Tavern Burger was named the best in North America and No. 13 in the world. The list's editors called the Tavern Burger "a study in balance and flavour, elevated to an entirely new level through uncompromising craftsmanship.""
"Sip & Guzzle's Tavern Burger is made with A5 Wagyu beef, served on a potato bun with Binchotan aioli, a homemade slice of Parmesan cheese, and a cured cabbage slaw, among other delectable toppings. The burger is as exclusive as the restaurant itself: Only 12 patties are made each day, so you've gotta be strategic about an early reservation if you want a chance to try it."
New York City restaurants claimed four spots on the World's 25 Best Burgers list, more top burgers per capita than any other city. Sip & Guzzle in the West Village earned North America's top burger and ranked No. 13 globally with its Tavern Burger. The Tavern Burger features A5 Wagyu beef, a potato bun, Binchotan aioli, a homemade slice of Parmesan, and a cured cabbage slaw. Red Hook Tavern placed No. 21 on the list. Sip & Guzzle produces only 12 Tavern Burger patties daily, making reservations necessary. Sip & Guzzle sits on Cornelia Street near Bleecker Street in Greenwich Village.
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