"After 11½ years of plant-based magic, mayhem, miracles, and memories, we're closing our doors. We've seen it all- the beautiful, the hilarious, the unforgettable. Every guest, every employee, every amazing and wonderfully weird moment has left a mark on this little vegan corner of the world. Tomorrow, 11/29/25, is our last day. Come through, grab a bite, tip the crew, soak in the vibe."
"The Vegetable Hunter is a nano brewery from Harrisburg, PA. They have 182 unique beers and over 4,100 ratings with a global average rating of 3.7 (as of 11.28.25). Their Untappd description reads: " Boutique brewery located in Harrisburg, PA. We handcraft each batch of beer onsite, 1 BBL at a time. It's small batch brewing using fresh and unexpected ingredients. The beer recipes are crafted to complement the seasonal food featured in our restaurant. We utilize PA grown malts, hops, f"
The Vegetable Hunter will permanently close its doors on November 29, 2025, after 11½ years of operation. The Harrisburg location sits at 614 N 2nd St, Harrisburg, PA 17101, and the business also maintained a location in Carlisle and a vendor stand in Hershey. The venue combined plant-based cuisine with small-batch brewing, producing seasonal food paired with handcrafted beers. The operation offered 182 unique beers and accumulated over 4,100 Untappd ratings with a global average of 3.7. A new restaurant will occupy the space and will include vegan options though it will not be fully vegan.
Read at The Beer Thrillers - Central PA beer enthusiasts and beer bloggers. Homebrewers, brewery workers, and all around beer lovers.
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