"After a long, cold day, the last thing most of us want to do is cook, and that's only one of the reasons why NYC Restaurant Week is so exciting. From Jan20Feb12, NYC restaurants are offering 2-course lunches and 3-course dinners at $30, $45, and $60, which not only makes it easy to try new spots without overspending, but it also gives families the chance to try iconic restaurants at a discounted price."
"There are plenty of kid-friendly options alongside dishes for adults, so the whole family can enjoy a night out! Psst Check Out NYC Winter Outing Returns: Deals on Museums, Broadway Shows, Dining & Hotels What is NYC Restaurant Week? A citywide dining event offering prix-fixe meals. Restaurants feature 2-course lunches and 3-course dinners at set prices, making it easier to try new spots."
NYC Restaurant Week runs Jan 20–Feb 12, 2026, with reservations opening Jan 7 and includes both lunch and dinner menus. Participating restaurants offer 2-course lunches and 3-course dinners at set prices of $30, $45, and $60. The event makes it affordable to try new spots and allows families to sample iconic restaurants at discounted rates. The program launched in July 1992 to boost midweek dining and has grown into a seasonal citywide tradition with more than 500 participating restaurants across all five boroughs. Notable participants include Empire Steak House, The Bar Room at The Modern, Sarabeth's Central Park, Morton's The Steakhouse, and Red Rooster Harlem.
Read at www.newyorkfamily.com
Unable to calculate read time
Collection
[
|
...
]