"NoMad just became louder in the best possible way. INDN Small Plates & Cocktails steps onto the Manhattan stage with poise and purpose, a jewel-toned room where spice is not garnish but doctrine. Billed as New York City's first all-Indian cocktail bar, INDN does not dabble in flavor; it pursues flavor with precision, elevating it until the familiar becomes thrilling again."
"At the helm are Simran Sim Bakshi, Kanika Vij Bakshi, and Vicky Vijthe hospitality family behind Bukhara Grill's legacy and one of the city's most respected Indian catering operations. Their new venture reads like a love letter to North India written in modern New York syntax: a cocktail program that converses with the plate, and small plates that answer back with clarity and heat."
"INDN crafts original cocktails from the bold spices and rich flavors that define beloved Indian dishes. Each drink arrives with an intentional partner: street-food classics prepared as they are in the northern regions of Punjab and Kashmir, cooked by a team with pedigrees from prestigious Indian hotels. The result feels both rooted and current, as if tradition slipped into a well-cut tuxedo and decided to dance."
INDN NoMad opens in Manhattan as a jewel-toned, spice-forward cocktail bar focused on Indian flavors. The venue positions spice as the core principle, crafting original cocktails that use bold Indian spices and clarified spirits. Each cocktail is paired intentionally with northern Indian street-food small plates prepared in traditional styles from Punjab and Kashmir. The culinary team brings experience from prestigious Indian hotels and a hospitality lineage linked to Bukhara Grill. The overall experience aims to balance rooted regional traditions with a contemporary, polished New York presentation, emphasizing precision, heat, and conversational pairings between drinks and food.
Read at www.amny.com
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