"The cookies stick to the basics, no wacky whipped cream or sparkles in sight, and even claim to be "better than Crumbl," with "fewer ingredients, bigger flavor, [and] no regrets." Customers can choose from the shop's three core flavors, chocolate chip, snickerdoodle, or double chocolate, and its three rotating monthly flavors, such as its January 2026 flavors, which included coconut, chocolate peanut butter, and white chocolate macadamia nut."
"During the pandemic, founders Yoseph and Zohal Azimi Raja whipped up a new kind of thin cookie (which you can achieve by swapping to granulated sugar) and began sharing them with friends and family. Demand grew, and eventually the two began supplying their thin cookies to local restaurants. Soon after, the business expanded into a commercial kitchen in Long Island City, and after garnering social media attention, Thin Cookies opened its first retail location in Hicksville, Long Island, in 2023."
Thin Cookies is a New York-based bakery specializing in extremely thin yet soft cookies that retain a fresh-baked texture despite minimal surface area. The menu centers on three core flavors—chocolate chip, snickerdoodle, and double chocolate—plus three rotating monthly flavors, such as January 2026's coconut, chocolate peanut butter, and white-chocolate macadamia. The founders, Yoseph and Zohal Azimi Raja, developed the recipe during the pandemic by swapping to granulated sugar and began sharing with friends, then supplying local restaurants. The business expanded into a Long Island City commercial kitchen, attracted social media attention, and opened retail locations in Hicksville (2023) and Bleecker Street (2025). The brand claims fewer ingredients and bigger flavor.
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