"With that in mind, what about cooking up some heart-warming foodie ideas using fresh products and some store cupboard staples, straight from the Bacon by the Box family farm in Waterford, Ireland - combined with the best of your local French produce, it's the best of all worlds! Bacon by the Box ship great Irish and British food to your doorstep in France and if you spend over €150, postage is free."
"In Tudor times beef was a popular and special Christmas meal, and the Bacon by the Box Irish beef topside joint grazed on the pastures of Lisduggan Farm is a great choice for a main meal. But what about creating a real French fusion by serving their beef steak on Christmas Eve for Le Réveillon de Noël, along with foie gras, French truffles and green beans, all served with champagne, of course."
"Turkey is still a popular choice for a French Christmas lunch and succulent Lisduggan Farm boneless turkey crown makes Christmas lunch easy as well as full of Irish flavour. Serve it with locally made chestnut and apple stuffing, potatoes gratin Dauphinois and green beans Almondine (green beans tossed in butter with toasted almonds and shallots) for a truly French feast. And don't forget to order you cranberry sauce, sausages and bacon for those pigs in blankets,"
Bacon by the Box ships Irish and British food to France and offers free postage for orders over €150. The service encourages combining farm-sourced products from Waterford, Ireland with local French produce to create festive fusion meals for Christmas and New Year. Suggested ingredients include Lisduggan Farm beef topside and boneless turkey crown, bacon, sausages and cranberry sauce. Serving ideas pair Irish meats with French elements such as foie gras, truffles, chestnut and apple stuffing, gratin Dauphinois and green beans Almondine. The copy proposes sharing orders with neighbours and enjoying traditional and new festive dishes.
#festive-fusion-cooking #irish--british-food-delivery #french-christmas-cuisine #lisduggan-farm-produce
Read at The Good Life France
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