"One of the biggest mistakes you can make with pumpkin pie is not serving it creatively. And while whipped cream is perhaps the safest choice of topping, there are many creative pumpkin pie toppings that aren't whipped cream. For instance, salted caramel sauce is the ideal combination of sweet and salty, and it perfectly complements the traditional spices used in pumpkin pie. While whipped cream adds a sweet layer to your pie, the deep, toasted notes of the caramel enhance"
"Our salted caramel sauce recipe only requires five ingredients: butter, brown sugar, heavy cream, sea salt, and vanilla. You can make it in 10 to 15 minutes, or just buy pre-made caramel sauce at the store. There are endless ways to incorporate it in your holiday meal, from topping your pumpkin pie or ice cream to adding a splash to your morning coffee to give you the extra pep you need to handle the holiday baking and houseguests."
Salted caramel sauce offers a rich sweet-and-salty complement that deepens and balances the warm spices of pumpkin pie. The sauce uses five simple ingredients—butter, brown sugar, heavy cream, sea salt, and vanilla—and can be made in 10 to 15 minutes or purchased ready-made. Salted caramel works as a topping for pumpkin pie and ice cream and can be added to coffee for extra flavor and energy during holiday preparations. Bakery-worthy garnishes such as toasted pecans or pistachios enhance the sauce’s nutty, buttery notes and improve both flavor complexity and presentation.
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