"Loyal fans of LongHorn Steakhouse might think they've tried everything on the menu, but once you find out about clever ordering tricks to customize your meal, you'll see the restaurant in a new light. We got the scoop on "secret menu" hacks from an employee who worked at LongHorn Steakhouse and learned a lot, and one request in particular is a must-try for fans of the Parmesan-crusted chicken. You can actually ask for that amazing cheesy crust on any entree or side."
"According to our insider's write-up, LongHorn Steakhouse's Parmesan crust is made of homemade ranch dressing, grated Parmesan, garlic, herbs, panko breadcrumbs, and more cheese. The topping is amazing on grilled chicken breasts, but savvy customers have asked for it on all sorts of meat and seafood dishes, as well as sides like potatoes or asparagus. The rich, savory Parmesan and creamy ranch kick up the flavor of any dish, while the crunchy breadcrumbs add an instant textural upgrade."
"Our LongHorn employee has seen customers ask for the Parmesan crust on grilled salmon, steak tips, chicken tenders, and mashed potatoes. These items don't have toppings or super-powerful flavorings by default, making them great foundations for the flavorful sauce. As long as you stick to dishes similar to these, this ordering hack will improve your meal tenfold. These LongHorn Steakhouse dishes are begging for a Parmesan crust"
LongHorn Steakhouse offers a Parmesan crust topping composed of homemade ranch dressing, grated Parmesan, garlic, herbs, panko breadcrumbs, and additional cheese. The crust is traditionally used on Parmesan-crusted chicken but can be requested on a wide range of proteins and sides. Customers have successfully added the topping to grilled salmon, steak tips, chicken tenders, mashed potatoes, potatoes, and asparagus to boost flavor and texture. The creamy ranch and Parmesan provide savory richness while the panko delivers crunch. The crust works best on dishes without heavy default sauces or overpowering seasonings, making them ideal bases for customization.
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