June 19th, known as Juneteenth, commemorates the end of slavery in the United States and is increasingly recognized nationwide, especially after President Biden designated it a federal holiday in 2021. Traditionally celebrated in the Black community, Juneteenth is a time for families and friends to come together, often over food. Culinary traditions rooted in Black history are an integral part of this celebration, allowing everyone to explore and appreciate the rich flavors and dishes that have developed over centuries in the U.S.
If there's one summer day that absolutely deserves fussing over, it just might be June 19th, popularly known as Juneteenth, the day commemorating the end of slavery in the U.S.
Though Juneteenth has been celebrated in the Black community for decades, it has not always been a widely-known holiday - but since former President Biden made the day a federal holiday in 2021, it's finally getting some well-deserved national recognition.
Food is an important part of any culture, and the roots of Black home cooking in the U.S. date back centuries - as you might imagine, this rich history has cultivated some mouthwatering dishes well worth salivating over.
Join the celebration by diving into Black culinary traditions and making recipes from some stellar cookbooks.
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