"The company announced the Rotating Stone for its Koda 2 lineup, which helps distribute heat evenly across the surface of a pizza so that it's consistently cooked all the way around. Ooni says its Rotating Stone has a mechanism around its perimeter rather than a central pivot. According to the company, this takes care of any wobbling or stalling that might otherwise occur - even when heavy cookware is used."
"The new accessory also has two rotation modes, continuous and 90 degrees, so you can conserve battery life if you don't need the full range of motion. The Rotating Stone's external module houses a LIDAR sensor for hands-free control. By simply waving your hand or a pizza peel, you can start or stop the rotation."
Ooni has introduced the Rotating Stone, an automated accessory for its Koda 2 lineup that rotates pizzas during cooking to ensure even heat distribution and consistent results. The device features a perimeter-based mechanism rather than a central pivot, eliminating wobbling and stalling issues even with heavy cookware. It offers two rotation modes—continuous and 90-degree increments—to optimize battery usage. The external module includes a LIDAR sensor enabling hands-free control through hand or pizza peel gestures. Installation takes less than 10 minutes. Pricing ranges from $329 to $399 depending on the oven model, with bundle options available starting at $799.
Read at Engadget
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