"The Mercer Culinary bread knife produced the cleanest slices, handled tomatoes effortlessly, and had the best handle we tested—grippy, secure, and comfortable in a way that cheaper knives rarely manage."
"The 10-inch blade is long, sharp, and well-balanced—it glides through crust and crumb without tearing, and dispatches tomatoes into neat quarter-inch rounds with almost no pressure."
"At under $20, it performs like it should cost twice as much—and it's the one we'd reach for every time."
"What we love: Cleanest cuts of the group; effortless on tomatoes; long, balanced blade; superior grip."
Budget bread knives can perform exceptionally well, with the Mercer Culinary bread knife standing out as the best option under $20. It excels in slicing sourdough and tomatoes, providing clean cuts with minimal effort. The knife features a long, sharp, and well-balanced blade, along with a comfortable, grippy handle that ensures secure use even with damp hands. Testing involved slicing various types of bread and tomatoes, confirming the knife's superior performance compared to others in the budget range.
Read at Bon Appetit
Unable to calculate read time
Collection
[
|
...
]