The article discusses the challenges posed by rising egg prices leading up to Easter, suggesting alternatives like dyeing potatoes instead of eggs. The author reflects on personal memories of Easter traditions, emphasizing their significance and enjoyment. Despite the suggestions circulating online, the author doubts the practicality and authenticity of these alternatives, viewing them as mere novelties for social media. Ultimately, the article illustrates a cultural moment where cherished customs are tested against economic realities, though many online trends may not translate into actual practices.
Like baking Goldfish or making breakfast cereal from scratch, dyeing potatoes seems mostly like a good idea for a video to post online.
I don’t think many people are actually making Easter spuds. This practice is mostly a fleeting moment in the world of online lifestyle trends.
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