"Good Taste was present at a recent menu preview, which included their gorgeous, fruit-enhanced Ohlone salad, grilled cheese sandwiches for kids and adults (the latter with homemade blackberry jam, Cowgirl Creamery Wagon Wheel cheese, and jalapeńos), and tater tots with an Ohlone-herbed aioli. I haven't stopped thinking about their thinly sliced smoked duck sandwich with Cowgirl's Mt. Tam triple cream cheese and homemade rosehip jam."
""And that knowledge, it's never been lost, because our forebears have worked intergenerationally to preserve it, even through some of the hardest times that have come from colonization... And the truth is that colonization does not define our story. When we interpret our culture to the public and promote our culture, it's a story about joy, celebration, about the knowledge that's continued intergenerationally, and about how victorious the generations before us are and keeping alive the oldest tradition""
ammatka cafe will open inside Lawrence Hall of Science in January. Vincent Medina and Louis Trevino of mak-'amham helped bring Ohlone representation and history to the museum. Menu highlights include a fruit-enhanced Ohlone salad, grilled cheese sandwiches for kids and adults (the adult version with homemade blackberry jam, Cowgirl Creamery Wagon Wheel cheese, and jalapeños), tater tots with an Ohlone-herbed aioli, and a thinly sliced smoked duck sandwich with Cowgirl's Mt. Tam triple cream cheese and homemade rosehip jam. The coverage emphasizes Ohlone stewardship of biodiversity, preservation of intergenerational knowledge, and a cultural focus on joy, celebration, and keeping ancient traditions alive despite colonization.
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