As summer beckons, the desire for perfect barbecue experiences intensifies, highlighting the importance of quality charcoal, particularly briquettes. Many barbecue enthusiasts are now warning against using Costco's Kirkland Signature Professional Charcoal Briquettes. User complaints on Reddit describe issues such as burning too quickly and leaving excessive ash, which can ruin the cooking process and lead to messy clean-ups. Excess ash is deemed a sign of poor-quality charcoal that left unburned fuel, making it a significant red flag for barbecuing success. Good alternatives like B&B briquettes and Kingsford are suggested instead.
With the sun out and the peak of summer approaching, we're all craving one thing: barbecues. Everyone wants perfectly grilled dishes, and controlling temperatures on the barbecue is a sought-after skill.
The general criticism seems to be that these briquettes burn too fast and produce excessive amounts of ash. Reddit can be a divisive place, riddled with savage feedback on products you never knew you needed.
Why is excess ash so bad? Imagine the sizzle of sausages and warm rays of sunshine. Then picture half-cooked meat and nonstop cleaning; not quite the perfect barbecue, right?
Those piles of gray dust are the culprit behind many barbecuing woes: Treat them as the biggest red flag.
Collection
[
|
...
]