"This delicious, dairy-free alternative to classic tomato soup delivers the same comfort as the original, thanks to a surprising store-bought ingredient: hummus. This dairy-free tomato soup delivers the same comfort and creaminess as the classic thanks to a surprising store-bought ingredient. Everything happens in one pot here. The canned tomatoes are simmered with aromatics and spices for a flavorful base, and at the end, a heaping cup of hummus is added to the mix, thickening the soup to a beautiful, velvety consistency."
"thanks to a surprising store-bought ingredient. Everything happens in one pot here. The canned tomatoes are simmered with aromatics and spices for a flavorful base, and at the end, a heaping cup of hummus is added to the mix, thickening the soup to a beautiful, velvety consistency. This brings richness and body to the mix, and an irresistible sesame flavor in every bite. This delicious, dairy-free alternative to classic tomato soup delivers the same comfort as the original, thanks to a surprising store-bought ingredient: hummus."
Store-bought hummus is used to create a creamy, dairy-free version of classic tomato soup that preserves the same comfort and creaminess. The recipe is prepared in one pot. Canned tomatoes are simmered with aromatics and spices to build a flavorful base. At the end, a heaping cup of hummus is stirred in to thicken the soup to a velvety consistency. The hummus adds richness, body, and a distinctive sesame note. The finished soup offers a dairy-free alternative that maintains the familiar comforting texture and flavor of traditional tomato soup.
Read at www.nytimes.com
Unable to calculate read time
Collection
[
|
...
]