Naan Pizza
Briefly

Naan Pizza
"This naan pizza recipe is for those nights where you need dinner on the table without thinking too hard. Packaged naan bread is easy to find at the grocery, making it easy to run to the store on a naan pizza run. You'll never need delivery or frozen pizza again! I have used this trick over and over as a quick meal for my family."
"It's that Indian flatbread that comes neatly packaged in the bread or international foods aisle. Try out brands to find your favorite flavor and texture; they all vary. Or, use leftovers of our garlic naan or vegan naan. Here's the important part: prebake the naan on the oven grates! You must prebake the naan so the texture holds up like pizza crust. If you skip this step, your crust will be much too wimpy."
Store-bought naan can be transformed into a fast, customizable pizza in about 15 minutes. Packaged naan is widely available and keeps well, making it a convenient pantry staple for quick dinners. Naan pizza is faster than delivery, healthier, and budget-friendly compared with ordering out. No special equipment is required beyond a regular oven and a baking sheet; a pizza stone is unnecessary. Prebaking the naan on the oven grates at 450°F (3 minutes, flipped 2 minutes) prevents a wimpy crust and produces a sturdier base. Add preferred toppings and bake briefly until the cheese melts.
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