"It can be tough to get back on track and re-establish home cooking habits, especially when the frozen dinner aisle and takeout make it so easy to compromise. That's why it's often best to start the process with baby steps - simple meals that don't call for lots of ingredients or take too much time (or effort) start to finish."
"Don't love washing pans? Me either! All of the following are made and served from a single skillet, guaranteeing easy cleanup. If there ever was a marriage made in culinary heaven, it has to be pork and pineapple. This easy recipe pairs bite-sized chunks of sweet, juicy pineapple with tender bites of teriyaki-marinated pork tenderloin. The combo is piled high on a bed of creamy, equally tropical coconut rice."
Post-holiday routines can leave people sluggish, and frozen dinners and takeout create easy temptations that undermine home cooking. Starting with baby steps and simple meals that require few ingredients and little time can help rebuild cooking routines. Three flavorful recipes use six or fewer everyday ingredients and take about half an hour to prepare on the stovetop. All recipes are cooked and served in a single skillet for minimal cleanup. One highlighted recipe combines teriyaki-marinated pork tenderloin chunks (marinated 2–3 hours or overnight) and sweet pineapple, served over jasmine rice cooked in full-fat coconut milk with water, salt and a pinch of sugar, garnished with chopped cilantro.
Read at Boston Herald
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