3-Ingredient Nutella Cream Pie Recipe - Tasting Table

"This 3-ingredient Nutella cream pie recipe, from the kitchen of recipe developer Jennine Rye, provides a super simple and affordable way to whip up a delectable dessert worthy of any dinner party or family dinner. With just the use of a store-bought pastry case, a jar of Nutella, and mounds of whipped cream, this sweet treat can be assembled in just 15 minutes and will be ready to serve after a short chilling session in the fridge."

"A thick, gooey layer of Nutella is spread on the base of the pie crust, and then topped with a mousse-like, light yet rich, silky smooth whipped cream and Nutella mixture. Topped with more whipped cream, along with an optional extra drizzle of Nutella and some grated chocolate, this pie is any Nutella lover's dream dessert. Read on to find out how easy it is to assemble this Nutella cream pie yourself for a sweet treat that scrimps on cost but not flavor."

An easy, no-bake Nutella cream pie requires three main ingredients: a pre-baked 8-inch sweet pie crust, Nutella, and heavy cream. Spread 1/2 cup Nutella over the crust base. Whip 1 1/2 cups heavy cream to soft peaks, reserving 1/2 cup for the topping. Combine the remaining unwhipped cream with 1/2 cup Nutella and fold into the whipped cream to create a mousse-like filling, then spread over the crust. Chill briefly to set. Top with the reserved whipped cream, optional Nutella drizzle, and grated dark chocolate. Assembly takes about 15 minutes and serves as an affordable, crowd-pleasing dessert.

Read at Tasting Table