""The lineup will stay consistently diverse, from origin to processing method to roaster," Potter and Boulanger told Daily Coffee News via email. "We want our customers to be able to taste and experience coffees from roasters and producers from around the world.""
""DOCR has been nothing but supportive and celebratory of the additional coffee venture," the duo told DCN. "We love them and look forward to carrying their coffee on our o"
Washed Up Coffee opened in Detroit's West Village offering scratch-made drinks and a constantly updated selection of roasters and coffees. Emily Potter and Amélie Boulanger are co-founders applying decades of combined coffee experience. The cafe shares a space with La Fonda Street and provides seating toward the back, plus a sunlit bench opposite a coffee bar fronted with hexagonal terrazzo tile. A custom yellow, red and blue La Marzocco Linea PB AV espresso machine creates a bold, playful tone. The 500-square-foot space uses Mahlkönig, Mazzer, and EK43 grinders and a Fetco brewhouse. Opening roasters include Metric, Valor, ReAnimator, Methodical, Panther, and Dessert Oasis.
Read at Daily Coffee News by Roast Magazine
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