Salto Coffee, inspired by nature, has evolved after selling its cafe in Nederland to new owners who continue its coffee offerings. The company has launched a bar in Rollinsville, located in Howling Wind Brewery, cementing its community relationships. The bar features a diverse coffee menu and delicious pastries. Salto continues to roast coffee in Nederland and is exploring options for a larger production space. The business remains flexible to adapt to changing market conditions and maintain high-quality offerings.
We have always held community close to our hearts. When the brewery location became available, we didn't have to think hard about it. We have had a relationship with them for a long time through collaborations and simply supporting the area as it has grown. There is the brewery, a distillery and fantastic pizza all right out the door. We are thrilled to be a part of this extension of our larger community.
As Salto continues to lease space for roasting in its former home in Nederland, head roaster and green coffee buyer Rob Langone oversees a Diedrich IR-12 machine paired with Cropster software.
Salto is leaning on a Sanremo F18 2-group espresso machine (with a La Marzocco machine coming soon) and a Wilbur Curtis Gold Cup batch brewer supported by Mahlkönig E65 GBW and Ditting 804 grinders.
The tight but lively menu features cortado, cappuccino and seasonal drinks such as the Alpine Toddy in winter and an espresso tonic in summer.
Collection
[
|
...
]