"Compatible with bag-in-box (BiB) and other common concentrate containers, the Brix's simple system features three points of input, two knobs and two outputs. The inlets on the Brix are for nitrogen gas, chilled coffee concentrate and chilled potable water. The two small central knobs adjust the water-to-concentrate ratio and the infusion level, respectively. Its outputs send ready-to-drink still or nitro-infused coffee to separate stout faucet taps."
"Users can customize the ratio of water to concentrate, as well as the amount of gas infused into the beverage. Priced at $2,000 and available for purchase directly from the NitroBrew website, the Brix unit does not require electricity. When paired with an air compressor to drive the liquids through, the system also does not require pressurized kegs. The Brix was designed to be especially compact to fit inside kegerators, walk-in refrigerators or other tucked-away locations within busy cafe environments."
NitroBrew introduced Brix, a compact inline system that automatically dilutes and nitro-infuses coffee concentrate into ready-to-drink cold brews. The unit accepts bag-in-box and other common concentrate containers and provides three inputs for nitrogen gas, chilled coffee concentrate, and chilled potable water. Two central knobs let operators set the water-to-concentrate ratio and the level of gas infusion, while separate outputs deliver still or nitro beverages to stout faucet taps. The Brix is non-electric, priced at $2,000, and can operate without pressurized kegs when paired with an air compressor. The design fits inside kegerators, walk-in refrigerators, or other tucked-away cafe locations. NitroBrew was co-founded in 2014 by Sabitha Tata, Murthy Tata, and Nick Huige, and the Chandler headquarters and manufacturing plant spans approximately 5,000 square feet.
Read at Daily Coffee News by Roast Magazine
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