"Cereal Milk Latte 2459 18th St., NW Brace for nostalgia at this Adams Morgan institution: The shortbread syrup, cinnamon, and brown sugar swirling in its cereal milk latte will transport you to the fall weekends of yesteryear, in front of your favorite Saturday morning cartoons. Also look out for the maple chai latte, iced ginger matcha latte, and spiced apple cold foam cold brew."
"Golden Date Cappuccino 1524 Wisconsin Ave., NW; 417 Morse St., NE Pop into this Levantine-inspired cafe in Georgetown or Union Market for a cappuccino featuring a medjool-date-and-date-molasses syrup, plus two shots of espresso. Gourd Spice Latte 3221 Mt. Pleasant St., NW Are you too proud to utter the words "pumpkin spice" at the barista counter? Mount Pleasant's bakery/cafe/restaurant has you covered with its gourd spice latte, made with pink peppercorn and baking spices. Horchata Latte 7056 Carroll Ave., Takoma Park This Mexican eatery's house-made horchata-composed of rice milk, almond milk, agave, and spices-makes for a lovely fall drink when mixed with locally-roasted joe from Vigilante Coffee Company."
Levantine-inspired spots in Georgetown and Union Market serve a Golden Date Cappuccino with medjool-date-and-date-molasses syrup and double espresso. Mount Pleasant offers a Gourd Spice Latte flavored with pink peppercorn and baking spices as an alternative to pumpkin spice. A Takoma Park Mexican eatery blends house-made horchata of rice and almond milks, agave, and spices with local Vigilante espresso. Adams Morgan features a Cereal Milk Latte with shortbread syrup, cinnamon, and brown sugar alongside maple chai, iced ginger matcha, and spiced apple cold foam cold brew. Additional seasonal offerings include choco-bitter cherry, panela, Chai-der, pumpkin/cookie butter, caramel churro, and turmeric lattes.
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