Inside the kitchen making 30,000 meals for The Oscars

"After all the Academy Awards are passed out, 1,700 of Hollywood's biggest stars flock to the Governors Ball hungry. Wolfgang Puck and his team feed them all. More than 100 chefs are flown in from all over the world to handle the massive scale."

"But how do chefs juggle a whopping 30,000 small plates while serving Hollywood elites who are used to the best food?"

Following the Academy Awards ceremony, the Governors Ball welcomes approximately 1,700 of Hollywood's most prominent celebrities. Wolfgang Puck and his culinary team manage this massive event by assembling over 100 chefs from around the world. The operation requires preparing and serving 30,000 small plates to guests accustomed to exceptional cuisine. The scale of coordination involves complex logistics and precise execution to maintain quality standards while feeding such a large, distinguished audience. Behind-the-scenes operations reveal the intricate planning and teamwork necessary to execute one of Hollywood's most prestigious dining events successfully.

Read at Business Insider