A Man Full of Trouble has reopened as Philadelphia's sole active Pre-Revolutionary bar, showcasing farmhouse-style beers from Succession Fermentory’s new location in the city. The brewery, based at Stella Lou Farm in Chester County, emphasizes locally sourced ingredients in its brewing process. Once crafted, the beers are transported to the historic Society Hill tavern, where visitors can enjoy both the unique brews and a glimpse into the past. Additionally, the venue includes an upstairs museum that offers tours by appointment, enhancing its appeal as a historical and culinary destination.
A Man Full of Trouble, Philadelphia's only active Pre-Revolutionary bar, has reopened, now serving unique farmhouse style beers from Succession Fermentory's Chester County brewery.
The beers are made with locally sourced ingredients at Stella Lou Farm and then transported to the historic Society Hill tavern for patrons to enjoy.
The establishment offers more than just drinks, featuring an upstairs museum with tours available by appointment, adding historical value to the bar experience.
By blending a rich colonial history with modern brewing, A Man Full of Trouble creates a unique destination for beer enthusiasts and history buffs alike.
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