
"David's Deli Protein Bagels is a new brand of bagels launched by Crystal Farms Dairy Co. With 16 grams of protein per bagel, you'll get the same great taste you know and love from David's Deli with 2x the protein as ordinary bagels. Customers can find the new protein-packed, pre-sliced and certified kosher option in the refrigerator aisle, with the rest of the David's Deli line of bagels and English muffins."
"Made with a blend of wheat protein isolate and soy protein, customers will experience an excellent source of protein per bagel paired with David's Deli's signature taste and soft, chewy texture in every bite. The national brand is launching with three classic flavors: Plain, Cinnamon and Everything. The Plain Protein Bagel is a protein-packed, all-day, any-day option providing consumers with versatility and creativity in the kitchen. The Cinnamon Protein Bagel is loaded with cinnamon spice and satisfies the taste buds in a high-protein package."
David's Deli Protein Bagels deliver 16 grams of protein per bagel, offering twice the protein of ordinary bagels. The bagels are pre-sliced, certified kosher, and sold in the refrigerator aisle alongside other David's Deli products. The formula combines wheat protein isolate and soy protein to provide an excellent source of protein while maintaining the brand’s signature soft, chewy texture. The national launch includes three flavors — Plain, Cinnamon and Everything — with flavor-specific descriptions for versatility and taste. The product is initially available at Midwest grocers such as Cub, Piggly Wiggly, Roundy's and Festival Foods, with wider rollout planned.
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