#tasting-menu
#tasting-menu

NYC food

Beut Takes a Modern Approach to Korean Royal Court Cuisine

Korean Royal Court cuisine inspired tasting-menu restaurant by Sarah Kang and executive chef Sang Hoon Jeong.

Lobster three ways and traditional dishes like abalone with rice porridge featured in a modern opulent menu. [ more ]

SFGATE

NYC food

Casual SF pizza restaurant just launched a $500 tasting menu

Fine dining experience at Tony's Pizza Napoletana with $500 tasting menu featuring various dishes and 8 unique pizzas.

Tasting menu designed for a group up to six people, with shared courses making the $500 price tag more reasonable at $83 per person. [ more ]

www.nytimes.com

NYC food

Beut Takes a Modern Approach to Korean Royal Court Cuisine

Korean Royal Court cuisine inspired tasting-menu restaurant by Sarah Kang and executive chef Sang Hoon Jeong.

Lobster three ways and traditional dishes like abalone with rice porridge featured in a modern opulent menu. [ more ]

SFGATE

NYC food

Casual SF pizza restaurant just launched a $500 tasting menu

Fine dining experience at Tony's Pizza Napoletana with $500 tasting menu featuring various dishes and 8 unique pizzas.

Tasting menu designed for a group up to six people, with shared courses making the $500 price tag more reasonable at $83 per person. [ more ]

morefine-dining

#filipino-food

Eater NY

NYC food

Naks Is Halfway to Becoming a Great Restaurant

The 20-course tasting menu at Naks offers a discourse on traditional and experimental Filipino food, with some standout dishes like sea cucumber and chicken-skin skewers.

The a la carte menu at Naks in the front room contrasts the tasting menu in the back room, with a brighter ambiance and versions of the best dishes from the tasting menu. [ more ]

Eater NY

NYC food

Naks Is Halfway to Becoming a Great Restaurant

The 20-course tasting menu at Naks presents an exploration of Filipino food, with some standout dishes.

The a la carte menu at Naks offers a contrasting dining experience with unique and delicious dishes. [ more ]

Eater NY

NYC food

Naks Is Halfway to Becoming a Great Restaurant

The 20-course tasting menu at Naks offers a discourse on traditional and experimental Filipino food, with some standout dishes like sea cucumber and chicken-skin skewers.

The a la carte menu at Naks in the front room contrasts the tasting menu in the back room, with a brighter ambiance and versions of the best dishes from the tasting menu. [ more ]

Eater NY

NYC food

Naks Is Halfway to Becoming a Great Restaurant

The 20-course tasting menu at Naks presents an exploration of Filipino food, with some standout dishes.

The a la carte menu at Naks offers a contrasting dining experience with unique and delicious dishes. [ more ]

morefilipino-food

London Unattached - Luxury London Lifestyle

Wine

Hithe + Seek collaboration with Hannah Crosbie

Hithe and Seek restaurant in London is offering a tasting menu of dishes paired with six wines for Valentine's Day.

The restaurant has a romantic view overlooking the River Thames and the Globe Theatre. [ more ]

Eater LA

LA food

4 Restaurants to Try This Weekend in Los Angeles: February 2

Ye Rustic Inn in Los Feliz is a great spot for dive bar dining with surprisingly good food.

Chef's Table at San Laurel offers a tasting menu experience worth splurging on at Conrad Los Angeles. [ more ]

Eater NY

NYC food

A Contra Alum Opens a New Stage for Mexican Fine Dining

Corima, a new Mexican restaurant in New York, focuses on northern Mexican cuisine and incorporates Japanese techniques and flavors.

The restaurant offers both an a la carte menu and a tasting menu, with little crossover between the two.

Chef Fidel Caballero, who hails from El Paso, expresses his disbelief at his success in opening the restaurant. [ more ]

Eater NY

NYC food

Carnegie Hall Is Adding a New Restaurant

Carnegie Hall is adding Weill Café to its venue, with a tasting menu priced at $127.67 per person.

Tiny Pizza Kitchen has relocated to Long Island after being reviewed by the New York Times.

The Springs bar in Greenpoint has closed and the space is now for rent. [ more ]

Eater Miami

Wine

Argentine Newcomer Casa Vigil is a Wine Lover's Dream

Alejandro Vigil has launched his popular Argentine restaurant, Casa Vigil, in Upper Buena Vista in the US.

The restaurant offers a large selection of wines and a menu that complements the wine choices.

Casa Vigil is known for its wine education, extensive wine collection, and plans to open a rooftop terrace and market within the restaurant. [ more ]

Eater SF

SF food

Do Any Restaurants in San Francisco Offer Dairy-Free Tasting Menus?

Many tasting menus in San Francisco do not accommodate dairy-free diners, despite a large population of people with lactose intolerance.

Finding a dairy-free tasting menu can be challenging, but there are restaurants in San Francisco that do welcome diners with dietary restrictions. [ more ]

#tasting menu

Medium

NYC food

San Francisco's new Michelin tasting menu for under $100

7 Adams is a new restaurant by the husband-wife chef duo David Fisher and Serena Chow Fisher, following the closure of their Michelin-starred restaurant Marlena.

The restaurant offers a reasonably priced five-course menu with savory dishes, pastas, and desserts, reminiscent of Marlena's offerings. [ more ]

Time Out London

London food

Ynyshir, the UK's best restaurant, is coming to London

You can order food from the double Michelin-starred restaurant Ynyshir in London for Â£200.

The menu will be available through Uber Eats on December 6-8, and customers can add a wine pairing for Â£50. [ more ]

Medium

NYC food

San Francisco's new Michelin tasting menu for under $100

7 Adams is a new restaurant by the husband-wife chef duo David Fisher and Serena Chow Fisher, following the closure of their Michelin-starred restaurant Marlena.

The restaurant offers a reasonably priced five-course menu with savory dishes, pastas, and desserts, reminiscent of Marlena's offerings. [ more ]

Time Out London