More than half of cats died after drinking raw milk from bird flu-infected cows
Unpasteurized milk from infected cows led more than half of cats at a Texas farm to die from H5N1, highlighting risks of bird flu spread through cattle industry. [ more ]
Californians Urged to Avoid Raw Milk Amid Bird Flu Outbreak on Dairy Farms | KQED
Federal regulators and health experts caution on the increased risks of consuming raw milk due to the potential spread of dangerous bacteria and viruses, including H5N1.
Personal protective equipment may be necessary for workers in dairy and poultry farms to prevent transmission of bird flu in animals. [ more ]
Spoilage bacteria, such as Clostridium, can form heat-resistant spores that survive harsh conditions and rapidly multiply in temperatures between 40°F and 140°F.
Raw milk, which is unpasteurized and illegal in some states, can spoil faster and is more likely to contain pathogenic bacteria that can cause illness. [ more ]