#homemade-sauces

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Wine Enthusiast
4 weeks ago
Wine

Flecked with Chili Oil, Dan Dan Noodles Are a Sichuan Staple

For best results in making Dandanmian noodles, use a homemade or flavorful chili oil and prepare components ahead for easy assembly before serving. [ more ]
Epicurious
2 months ago
Cooking

Tater Tot Chaat

Using tater tots in aloo chaat saves time and adds extra crispiness.
Homemade sauces like tamarind chutney and green chutney offer more control over flavor. [ more ]
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