The Rise And Fall Of A Midwest Burger Giant You Might Have Forgotten About - Tasting Table
Burger Chef expanded rapidly in the 1960s to become America's second-largest burger chain but later collapsed from financial trouble, poor management, and a high-profile murder.
This Is The Only New England State Where You'll Find A Red Lobster - Tasting Table
Red Lobster has struggled to maintain a presence in New England due to its inability to compete with the region's local seafood, especially with lobster being a specialty.