White rum is generally the preferred spirit for the mojito. It tends to be crisp and light; some even have nuanced citrus or herbaceous tones that complement the other ingredients in the drink. Most importantly, the clarity of white rum just makes the drink look pristine, showing off the lime and mint in the glass.
By comparison, dark rum can make the drink look muddy. Some dark rums have pronounced caramel, toffee, and spice notes that may overshadow the freshness of a typical mojito. Nine times out of 10, white rum is what you'll find in this drink.
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