Inside Franciacorta, Italy's next bubbly vinicultural destination
Briefly

The magic is all in the name Franciacorta, which translates literally to short France... a microclimate ideal for wine production.
Franciacorta specializes in the production of sparkling wine with a much longer aging process than Prosecco, utilizing the méthode champenoise requiring a minimum age of 15 months.
Read at Document Journal
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