Being present in San Francisco has provided more exposure for my company's name and ultimately my business," said Matthew Kosoy, owner of Rosalind Bakery.
We've seen all of our costs go up. Labor costs are at an all-time high. All of our ingredient costs are at an all-time high," Matthew added.
"The city of San Francisco has really worked hard to try and streamline the permitting process for small businesses that want to open up," said Rodney Fong, president of the San Francisco Chamber of Commerce.
#vacant-to-vibrant-program #san-francisco-small-businesses #business-growth #permitting-process #costs-of-running-a-small-enterprise
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