Want to cook like a Neanderthal? Archaeologists are learning the secrets
Briefly

Archaeologists found flint flakes effective for butchering birds, unlikely to preserve bones when roasted, shedding light on Neanderthal food preparation methods.
Neanderthals thrived for 200,000 years, and research on large game hunting highlights their expertise in killing bears, lions, with evidence of butchering and skinning.
Evidence suggests Neanderthals hunted birds for food, with a focus on dissecting large game like lions, showcasing diverse food sources in their diet.
Research revealed a wooden spear's forensic impact on a cave lion rib matching vital organ penetration, while claw bones indicated skinning, providing insights into Neanderthal hunting techniques.
Read at Ars Technica
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