To make sure people leave your party with only good memories, be aware of germs commonly linked to food poisoning, which can result in diarrhea, cramps, nausea, vomiting and fever.
Raw meat can contaminate anything it touches, so be sure to wash your hands and disinfect surfaces and utensils. Meat products must be cooked to proper temperatures to ensure harmful germs are destroyed before consuming.
In addition to bacteria, a parasite called Toxoplasma gondii can cause acute food poisoning. Toxoplasma parasites are shed as microscopic oocysts in the feces of infected cats.
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