The Reopening of Cafe Boulud Fuels Uptown Destination Dining
Briefly

"Cafe Boulud opens December 15, the rebirth of the restaurant that chef Daniel Boulud likens to his family's long-ago cafe run by his grandparents on his family farm outside Lyon, France."
The opening of the 80-seat restaurant reinforces the neighborhood as a fine dining destination, with ambitious spots like his own Restaurant Daniel celebrating its 30th year; the acclaimed two-Michelin starred Sushi Noz; Jean-Georges Vongerichten's JoJo; Kappo Masa; and Eli's Table, among others.
Read at Eater NY
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