Chef Douglass Williams announced D.W. French will close on August 18 to make way for a fourth Mida location, which caters to a broader audience.
Williams aimed to make upscale French cuisine more accessible, creatively remaking beef bourguignon into a sandwich and serving all-you-can-eat frites.
Though D.W. French received initial optimism, it struggled to maintain traction in Fenway, prompting Williams' focus to shift back to the successful Mida brand.
The closure of D.W. French mirrors challenges faced by other French eateries in Fenway, highlighting the competitive culinary landscape in the neighborhood.
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