Cafe Boulud, Closed During the Pandemic, Will Reopen This Year in a New Location
Briefly

Daniel Boulud is on a tear: Shortly after opening Joji and Joji Box at One Grand Central, and on the heels of his announcing an upcoming 16,000 square-foot French steakhouse and marketplace, he's just signed the lease to resurrect Cafe Boulud, an anchor of Uptown dining for 20 years.The new location for Cafe Boulud will reopen in the former Vaucluse space, what had been a Michael White restaurant, at 100 East 63rd Street, near Park Avenue, in late 2023.
Read at Eater NY
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