The 90-cover Leydi restaurant in Hyde London City showcases Istanbul's eating culture with Turkish breakfast dishes, lokanta-inspired lunch menu, and meyhane-influenced evening offerings.
Leydi's menu features a variety of dishes such as Lahmacuns, pides, döner, seafood, köfte buns, and Turkish ice cream with pick & mix toppings, crafted by renowned chef Selin Kiazim.
Leydi's drinks list curated by Kevin Patnode includes raki, European wines, and unique cocktails like Lion Milk's Spritz, offering a diverse beverage selection to complement the menu.
Located at Hyde London City, Leydi is set to open in September 2024, offering a taste of Istanbul in London at 15 Old Bailey, EC4M 7EF.
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