In Sasse's first year as University of Florida president, he spent over $1.3 million on catering for lavish events, significantly higher than his predecessor's expenses.
Sasse's catering expenses included a $176,800 holiday party for 200 guests, featuring fresh sushi and over $7,000 in liquor costs, raising questions about funding sources.
#university-of-florida #ben-sasse #catering-expenses #fiscal-responsibility #higher-education-administration
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