Beverley Knight: When I'm on tour, my rider is kettle, water, teabags'
Briefly

"And I'm here, relatively unscathed. So I'm really careful about what I eat. What goes in my body in general. Just because I know what food can do."
"Growing up, I ate mostly Jamaican heritage or a Jamaican take on British food...It can be obviously a wonderful comfort and a treat, but it's also really healing."
Read at www.theguardian.com
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