Grilled Vegetables for Maximum Summer Whimsy
Briefly

If I were to concoct an eau de summer, there are a few must-hit notes: spray-on sunscreen, post-storm petrichor and the sweet smokiness of just-grilled vegetables.But since I have no more than a small fire escape to call outdoor space, my open-air grilling aspirations are limited by building codes and a vigilant super.
Read at www.nytimes.com
[
add
]
[
|
|
]