What Foods Should I Have on Hand for an Emergency? And Other Disaster-Related Questions, Answered
Briefly

When wildfires, hurricanes or other climate-related disasters surge, being prepared with adequate food and water can prevent panic and equip you to help others.
Lisa Bedford, founder of Survival Mom, emphasized the comfort of being prepared: 'When you're prepared, you can help other people.' Her family was able to loan a generator during Hurricane Beryl.
FEMA and NIH recommend keeping enough supplies for at least three days, including one gallon of water per person per day, ensuring families can sustain themselves.
Despite the overwhelming amount of information available, knowing the basic rules for emergency preparedness can simplify the process and ultimately provide peace of mind.
Read at www.nytimes.com
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