Saucy beans can transform meals into something fresh and exciting, providing rich textures and flavors, often surpassing traditional pasta in versatility.
Beans offer an ideal swap for pasta in weeknight dinners, with options like baked feta pasta becoming heartier by simply adding them instead.
Canned beans are quick and easy to prepare, often faster than dried pasta, while dried beans are budget-friendly and perfect for multiple meals.
Using beans that hold their shape—like butter and cannellini—ensures they shine in rich sauces, while heartier beans like kidney suit spicier dishes.
[
Collection
]
[
|
...
]