Where every cent of $1 goes at one L.A. restaurant, explained
Briefly

The threat to restaurants during the pandemic was obvious; it was a given that many wouldn't come out the other side. In 2024, restaurants are back! No, restaurants are dying! No, restaurants are (sometimes) busy! It is whiplash, day to day.
Since opening Botanica nearly seven years ago, our labor costs have risen 40% for hourly workers and 25% for salaried management, the result of minimum-wage increases and market-rate pay increases. Our rent has risen 17%. Our sales, on the other hand, have grown only 2.3%.
Read at Los Angeles Times
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