A Seasonal Spring Surprise
Briefly

From casseroles to fresh fruits, spring brings delectable foods. Asparagus, with peak availability in spring, stars in dishes like the Cheesy Asparagus Tart.
Create the Cheesy Asparagus Tart by cooking asparagus, working with puff pastry, mixing cheeses, shallots, egg yolks, nutmeg, and seasonings, then baking to perfection.
Read at Alternative Medicine Magazine
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