#vegetable-recipes

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www.nytimes.com
4 months ago
Dining

The One Way to Roast Every Kind of Vegetable

Roasting vegetables in the oven can transform them into a delicious dish with a golden exterior and tender interior.
Using a sheet pan method for roasting vegetables simplifies the process and can work well with a variety of produce. [ more ]
www.nytimes.com
4 months ago
Dining

The Wine Shop Millesima USA Doubles in Size for Its World-Class Selection

Millesima USA wine shop offers a diverse selection of wines, including pedigreed bottles and sought-after wines into the thousands, in a Guggenheim rotunda-like setting.
Becky Selengut's new book provides in-depth information and accessible recipes for less-routine vegetables, encouraging readers to explore and cook with ingredients like sunchokes and rutabagas. [ more ]
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