#stovetop-cooking

#stovetop-cooking

Polenta is a creamy cornmeal porridge that can be cooked on the stovetop or in the oven.

Polenta was traditionally cooked in copper cauldrons over open fire and was considered a humble food. [ more ]

Jeera rice is a popular dish in North India and Pakistan, made with rice and cumin seeds.

The recipe for jeera rice can be made on the stovetop or in an Instant Pot, and only requires a few simple ingredients. [ more ]