I'm a professional chef. Here are the best ways to prepare and cook different steak cuts.Choosing the right steak involves understanding cut characteristics, cooking methods, and how to enhance flavors with fat and sauces.
Explaining The Difference Between Sirloin Steak And The Coveted Ribeye - Tasting TableRibeye is generally preferred over sirloin for its marbling and juiciness, but both cuts have unique advantages depending on personal taste.
What Makes Kansas City Strip Steak Different From A New York One? - Tasting TableThe New York strip steak is synonymous with fine dining and popularized through Delmonico's Restaurant, known regionally as the Kansas City strip.